Organic Lomo de Bellota 100% Iberico (1Kg)
Sale price
Price
€84.95
Regular price
€99.95
Premium Organic Lomo de Bellota 100% Ibérico from Extremadura.
Delicate, finely marbled pork loin meat.
Net weight: 1kg
|



Details
- 100% Ibérico de Bellota
- 100% Organic
- Acorn-fed
- No antibiotics
- No hormones
- No additives
- Low Cholesterol: 70% unsaturated fatty acids
- Cured for 3 months
Ingredients
- Lomo de Bellota 100% Ibérico
- Garlic
- Pimentón (Paprika)
- Native sea salt
Nutritional facts (per 100g)
- Energy kJ (kcal): 1.344 (323)
- Fat (g): 20.7
- Saturated fatty acids (g): 6.7
- Carbohydrates: 0.0
- Protein (g): 34.0
- Salt (g): 3.0
Beneficial properties
Further information
- Storage Information: Store cool and dry at 5 ° -10 ° C. Protect from sunlight.
- Serving recommendation: Open the package before eating and let the Lomo slices rest for about 20 minutes at room temperature. At this temperature (20 ° -25 ° C) the ham unfolds its full, striking aromas.
- Shelf life: See label. Consume after opening within 3 days.
Producer
Reviews
Based on 1 review
Write a review