Organic Jamon de Bellota 100% Iberico (~7,5Kg)

Details

• 100% Ibérico de Bellota
• 100% Organic
• Acorn-fed
• No antibiotics
• No hormones
• No additives
• Low Cholesterol 70% unsaturated fatty acids
• Cured for a minimum of 36 months

Ingredients

• Jamón de Bellota 100% Ibérico
• Virgin sea salt

Nutritional facts (per 100g)

• Energy kJ (kcal): 1.394 (335) 
• Fat (g): 22.2
• Saturated fatty acids (g): 6.5
• Carbohydrates (g): 0.5
• Protein (g): 33.2
• Salt (g): 5.0

Beneficial properties

Further information

• Storage Information: Store cool and dry at 5 ° -10 ° C. Protect from sunlight.
• Serving recommendation: Open the package before eating and let the Jamón rest for about 20 minutes at room temperature. At this temperature (20 ° -25 ° C) the ham unfolds its full, striking aromas.
• Shelf life: See label.

Producer 

Juanes Ibérico Salvaje.